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All about kefir!
This hands-on class is all about fermentation and probiotic beverages.
Water kefir and milk kefir are two different cultures…both are probiotic powerhouses that can nourish your gut microbiome.
This class covers both theory and practice.
Get ready to be hands-on…covering ALL you need to know about successfully maintaining kefir ferments in your own kitchen.
We will be making a variety of fruit and herbal water kefirs as well as milk kefir which is an excellent smoothie base.
Snacks included!
Small class size ensures we can get your questions answered!